It has been so hot that we needed to find all sorts of means to have fun and stay cool. My Grandma Roux used to make us the best cherry popsicles when we were kids and my mom used to make them in all different flavors for us as well. Might as well carry on the tradition for a 3rd generation, so we made homemade cherry popsicles. They turned out great but the kids were so impatient and thought that as soon as we mixed them up that they would be ready. The whole concept of something taking time to freeze was not in their knowledge base.
After checking them about 10 times over about 6 hours time, we finally found them to be ready to eat...and eat them we did!!!
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